343K views · 1.2K reactions | Perfectly easy CRAB CAKES! WRITTEN RECIPE: https://thestayathomechef.com/crab-cakes/ | The Stay At Home Chef | Facebook

Creamy Seafood Bisque with Crab & Shrimp Silky, rich, and packed with tender seafood, this creamy bisque tastes like a restaurant-quality dish made right in your own kitchen. Ingredients 1 tbsp butter 1 tbsp olive oil 1 small onion, finely chopped 2 cloves garlic, minced 2 tbsp all-purpose flour 2 cups seafood stock (or fish stock) 1 cup heavy cream ½ cup milk ½ tsp paprika ½ tsp Old Bay seasoning Salt and black pepper, to taste ½ lb shrimp, peeled, deveined, and cooked ½ cup crab meat (lump or

“I made this Crab and Shrimp Seafood Bisque once and now it’s the most requested dinner in my house — unbelievably creamy, loaded with seafood, and tastes like something you’d pay for at a fancy restaurant.” Full recipe 👇💬 | Easy Quick Recipes

Crab and Shrimp Seafood Bisque — Rich, Creamy, and Comforting If you’re craving a luxurious bowl of seafood comfort, this Crab and Shrimp Seafood Bisque delivers deep flavor, silky texture, and restaurant-quality results—right from your kitchen. Ingredients 1 lb shrimp, peeled and deveined 8 oz lump crab meat, picked over 3 tbsp butter 1 small onion, finely chopped 2 cloves garlic, minced 2 tbsp all-purpose flour 3 cups seafood stock 1 cup heavy cream ½ cup milk see optional: paprika, Old Bay, c

342K views · 6.2K reactions | This is my favorite crab cake recipe. It’s a true Baltimore-style country club crab cake, without filler ingredients. I make these in double batches and put the leftovers in the fridge... And if you haven’t eaten a cold crab cake on toast with sliced tomato and Russian dressing, you’re missing out! https://andrewzimmern.com/recipes/andrew-zimmern-cooks-crab-cakes/ | Andrew Zimmern | Facebook

657K views · 2K reactions | Perfect Maryland-style Crab Cakes are super easy to make. Use real lump or imitation crab and put together a gourmet crab cake in under 15 minutes. No restaurant required! ✅RECIPE: https://thestayathomechef.com/crab-cakes/ | The Stay At Home Chef | Facebook