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ONE-PAN VEGETARIAN ORZO BAKE! Ingredients: 1pint cherry tomatoes, 8oz of sliced mushroom, 1/2 bundle of broccolini florets ,1 small onion diced,1 tsp fresh rosemary,1 tsp fresh thyme, 3/4 tsp salt, 1/4 tsp pepper, 2 Tbsp olive oil,1lb orzo uncooked, 3 C veggie broth, 3 oz grated parm, 3/4 C shredded mozzarella
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Thenthuk- a Himalayan soup loved in Nepal and very popular in areas like Boudha of Kathmandu m. During my high school days, whenever I would go to Boudha, it was the dish I didn’t want to miss out. I made this in a vegetarian way so that everyone can enjoy it but you can always add meat during the soup preparation itself or some crisped up meat at the end to get those flavours. I hope everyone enjoys it and Lasso. 🙌 #thenthuk #nepalifood #tibetiansoup #himalayansoup #vegeteriansoup
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