Beef Bourguignon - The Most Comforting Classic French Stew
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YouTubeSip and Feast
Beef Bourguignon - The Most Comforting Classic French Stew
Today we're making Beef Bourguignon (beef burgundy). This is a great dish to enjoy all fall and winter long. WATCH OUR FOOD/COOKING PODCAST: https://www.youtube.com ...
2.9M viewsSep 28, 2023
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By starting the chicken in a 450-degree oven and then turning the oven off while the chicken finished cooking, we were able to slow the evaporation of juices (a discovery we made during a happy accident when we experienced a power outage during a recipe test!) and ensure moist, tender meat all in time for a weeknight dinner: http://cooks.io/2ezJO7B | America's Test Kitchen
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By starting the chicken in a 450-degree oven and then turning the oven off while the chicken finished cooking, we were able to slow the evaporation of juices (a discovery we made during a happy accident when we experienced a power outage during a recipe test!) and ensure moist, tender meat all in time for a weeknight dinner: http://cooks.io/2ezJO7B | America's Test Kitchen
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