Julia & Jacques Cooking at Home | TVmaze
Julia & Jacques Cooking at Home | TVmaze
Apr 11, 2020
tvmaze.com
Sunday Classic - Stuffed Artichoke Bottoms. Here is a classic preparation from the classic and timeless tv series Julia and Jacques Cooking at Home. . Artichokes are a ‘chefs’ vegetable’ in the sense that they are not very well understood by the non-professional, and frankly not very easy to manage. As always J & J allay our fears with clear instruction and demonstration, and make even this somewhat daunting task doable. . The most critical element required - a sharp knife. . We hope you try thi
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