It was first produced in 1932 by a native of Si Racha, a town and district of Thailand, though it may have been based on older Cantonese recipes. In Thailand, sriracha is frequently used as …

Nov 25, 2025 · Homemade sriracha comes together in this recipe of just red jalapeños, serranos, and five basics. Home cooks love customizing the fermentation and pepper for heat, …

Jun 20, 2023 · Sriracha is a chili sauce that originated in Thailand. The original sauce, Sriraja Panich, was made by Thanom Chakkapak of Si Racha, Thailand in the 1930s before being …

Mar 27, 2024 · Explore all things Sriracha: what it is, its key ingredients, how to use it and how to make this popular Asian hot sauce in your kitchen.

Dec 17, 2025 · True sriracha is a Thai sauce named after the city of Si Racha where it hails from and is used mainly as a sauce for seafood. It tends to be thinner, less spicy, and sweeter than …

Sriracha is a versatile hot sauce with a bright red colouring that is most commonly associated with Vietnamese and Thai cuisine. It is made from red chilli peppers, garlic, vinegar, salt, and …

Feb 19, 2025 · Whether you drizzle it over eggs, mix it into marinades, or add a fiery kick to soups and stir-fries, this DIY Sriracha is a game-changer. Plus, the fermentation process enhances …