Pierogi (/ pɪˈroʊɡi / pirr-OH-ghee; Polish: [pjɛˈrɔɡʲi] ⓘ, sg. pieróg [ˈpjɛruk] ⓘ) are filled dumplings made by wrapping unleavened dough around a filling and cooked in boiling water. They are …

Nov 15, 2024 · These perogies made with homemade dough rounds filled with potato, bacon, cheese, and sauerkraut are boiled for 5 minutes for a quick-and-easy dish.

Pierogi, boiled dumplings, are very flexible and can be stuffed with a number of savory or sweet fillings, including potato and cheese (below); sauerkraut, cabbage, spiced meats, and even …

Dec 22, 2017 · Learn how to make perogies with this easy recipe. Fill with potatoes, cheese, meat, or other veggies. Freeze ahead instructions!

Oct 29, 2024 · The word pierogi is already plural, so there’s no need to add an “s” to it. A single one is called Pieróg in Polish. The word “perogies” really doesn’t exist, it’s something …

Feb 12, 2025 · Ever wondered how to make perogies? Don't be intimidated. Here are 22 easy perogie recipes with step-by-step instructions, exact measurements and best practices for …

Aug 12, 2021 · Pierogies are a dough dumpling traditionally stuffed with potatoes, cheese, and/or sauerkraut. First boiled and then fried in butter, these little potato-filled pockets are irresistible. …

Apr 4, 2024 · See how easy it is to make homemade pierogi with Natasha’s classic recipe! Be sure to note her tip on how to make the pretty fluted edge and easy stuffing using her favorite …

Jan 19, 2024 · This tasty homemade pierogi recipe has a savory potato filling that is boiled and pan-seared in butter until lightly browned. These are some of my daughter’s all-time favorite …

Oct 13, 2023 · Even if you haven’t tried a Pierogi before, all you need to know is that these ones are cheesy, creamy mashed potato filled dumplings served with an intensely butter onion sauce.