Keith Lee visited Indonesian restaurant Gado Gado, soul food cart Kee's Loaded Kitchen and Cheese & Crack Snack Shop.

It is anticipated that the US tariffs on Japanese products might add to the lack of accessibility of matcha, as well. This ...

Although matcha's global market size is significantly smaller than coffee, its impressive growth rate, social media appeal ...

Originating in Japan, where it’s been used for centuries in traditional tea ceremonies, today, matcha has evolved into a modern-day staple, appearing in everything from lattes to smoothies and even ...

Matcha is getting harder to track down these days. We asked a local shop if they've been affected by the shortage, then talked to a reporter about why there's a shortage in the first place.

Carnegie's, a fine-dining eatery that occupied the lower level of a former Carnegie Library at 100 W. North St., closed in ...

The third time I tried to visit Project Matcha, a café that opened in May on NE Couch Street, I decided to brave the line. The dozens of folks snaking down the sidewalk had scared me off weeks earlier ...

True matcha — capital-M Matcha — is a highly concentrated, antioxidant-rich green tea made through a labor-intensive process of shading, harvesting, and grinding. It’s so specialized that real matcha ...

Matcha isn’t just a trendy green swirl in your latte anymore—it’s now a global craving with consequences. In fact, demand for ...

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It’s in lattes, ice cream and even shampoo - and now, suddenly, it’s difficult to find.

Like most flavored lattes, this beverage relies on an infused syrup to deliver its namesake flavor profile. However, the ...