Nutella has a way of showing up in brownies, cookies, cakes, and just about any baked good you can name. It’s not by accident ...

Seasonal Mixes are Free of the Top Nine Allergens and Feature Kid-Friendly Instructions We’re giving kids a fun, ...

Who says you can’t enjoy dessert when you're trying to eat healthier? Low-calorie desserts can still satisfy your sweet tooth ...

Tasting Table tried Joanna Gaines' line of frozen Magnolia Table baked goods at Target and there was one item that our tester ...

Don't even think about bringing sugar to Browns Mill Elementary School. As schools around the country have begun removing soda and junk food from their premises, the elementary school in Lithonia, ...

These gluten-free cookie dough bars are an easy, oven-free dessert made with almond flour, honey, butter, and mini chocolate chips, then topped with a simple chocolate layer. They come together ...

*Freshly baked cookies are at their best when they’re soft in the center and chewy around the edges, but that texture often disappears by the next day. A baking tip shared by Lisa Milbrand for Real ...

These Gluten-Free Oatmeal Cream Pies are soft, chewy, and naturally sweetened, made with almond flour, old-fashioned oats, honey, and warm cinnamon. This post may contain affiliate links which won't ...

For years I steered away from sugar cookies because I was frustrated the cute little cutouts of trees and candy canes I popped in the oven would come out looking like bloated little blobs. Nothing ...

Kat Lieu adds red miso to "temper the sweetness of the cookie" and includes spices not typically found in a sugar cookie, like Ceylon cinnamon and ground anise Morgan Hunt Ward These sugar cookies are ...