1. Grate purple onion on large holes of a box grater. Place onion in a paper towel and squeeze out the excess liquid. 2. Stir ...

1. Grate purple onion on large holes of a box grater. Place onion in a paper towel and squeeze out the excess liquid. 2. Stir ...

CHAPEL HILL, NC — [January 14] — Spring Council, youngest daughter of the late Mildred “Mama Dip” Council and recipient of ...

Southern food has never followed strict rules—it follows instinct, availability, and comfort. That’s why some Southern ...

Discover crowd pleasing appetizers perfect for any Georgia gathering, packed with bold Southern flavor, comforting charm, and ...

North Carolina hides sandwich shops so good locals pretend they don't exist. Ready to taste the family secrets they keep ...

You need your soul satisfied? These Minnesota soul food buffets serve comforting Southern classics with warmth, generosity, ...

When it's chilly outside, turn to Grandpa's recipe box for warm and comforting ideas, from classic Baked Ziti to Instant Pot Spaghetti and Meatballs.

Southerners have a lot of rules when it comes to cooking—and some of them are subjective. For example, some folks simply abhor putting sugar in cornbread, washing their cast-iron skillet with soap, or ...

There’s something magical about finding a place that serves a burger so good it makes you question every other burger you’ve ever eaten. That’s exactly what happens at Barney’s Cafe in Mount Airy, ...

Nutty aged Gouda and fruity piquillo peppers level up this iconic dip. Adding aged Gouda gives this dip a nutty sweetness that sets it apart from classic pimiento cheese dip. Finely shredding the ...

BATON ROUGE, La. (WAFB) - This recipe is courtesy of John T. Edge’s cookbook, Hamburgers & Fries: An American Story. Edge warns readers and cooks not to upset the balance of condiments with this ...