The recipe our readers just couldn't get enough of in 2025 was our Million Dollar Meatloaf, and yes, it lives up to that name.

Well, we’re going back again. Last week’s column was introducing you to the new Longview Junior League cookbook, and I could ...

Learn how to make authenic Traditional Russian Borscht Recipe with the chef master Tavakkul. This meal also, called Beet ...

Tried-and-true holiday menus, when made with a little care and skill, are soothing because they’re familiar. No matter how ...

Melissa Clark’s braised pork shoulder with tomatoes, lemons and olives rises to the occasion without much fuss.

Homemade food tastes better — especially when it’s slow-cooked and preserved the traditional way. In this video, we prepare a ...

Book chapters are divided into Short (under an hour), Shorter (under 45 minutes) and Shortest (30 minutes or less) with additional chapters on skillet suppers, traybakes, easy oven recipes, “short-ish ...

It’s been 10 years of TODAY Thanksgiving. Ten years of turkey-tenderizing tips. Ten years of side-dish surpremacy. Ten years of lumpy gravy fixes and burnt pie crust remedies. Ten years of the ...

Been giving Slimming World a try? You're not the only one. There are 13,000 weekly groups and 700,000 members across the UK and Ireland, making Slimming World one of the popular (and famous) weight ...

The sweetest part of the holiday season is, of course, the cookies. Whether it’s a treasured family recipe, or a newly-invented tradition, just one bite can bring back so many memories. So, ahead of ...

At Southern Living, we know that recipes are more than just meals—they’re memories. They’re gatherings around the holiday table, Saturday tailgates, family reunions, and weeknight dinners with ...

When life and work gets busy, we're all guilty of making the same three recipes over and over again. Instead of having to make another decision at the end of the day about what to cook – when all you ...