The Houston Texans won't have kicker Ka'imi Fairbairn for a second straight week after he was ruled out for the Week 11 game against the Tennessee Titans. Fairbairn is dealing with a right quadriceps ...
With counting of votes in the Bihar Assembly Elections 2025 underway on November 14, the ruling National Democratic Alliance (NDA) alliance has crossed the majority mark in early leads. The coalition ...
Ishanjali Madaan, a 21-year-old student at IIM Bengaluru, started strong on 'Kaun Banega Crorepati 16', grabbing the hot seat after winning Fastest Finger First. Right from the start, Ishanjali seemed ...
Move over sarson ka saag! This winter, enjoy 7 unique saag recipes from across India that are packed with flavour, nutrition, and nostalgia. Here is why these leafy greens deserve a spot on your plate ...
KAPLAN, LA - In the streets of Kaplan, the sounds of backyard chickens are as familiar as passing cars. For residents like Christopher Harrison, raising chickens isn’t just a hobby, it’s a way of life ...
Navratri fasting is not just about skipping meals – it’s about eating smart, sattvik, and wholesome foods that keep your energy high through the day. One of the most popular vrat-friendly recipes is ...
Craving something cozy? This from-scratch chicken and dumplings recipe delivers rich, homemade broth, tender chicken, and super fluffy dumplings—no shortcuts allowed. Made with bone-in chicken thighs ...
Aloo Baingan Ka Salan is a comforting vegetarian curry made with baby aubergines and potatoes simmered in a tangy, spiced yoghurt-based gravy. Presented by Chef Girish Joshi, this one-pot recipe ...
LA CROSSE (WKBT) -- Every week for Foodie Friday, we talk in-studio with the businesspeople and culinary artisans behind outstanding restaurants, bakeries, cafes, bars, food trucks, and more. We want ...
Food is more fun when it's miniature-sized, and these tinga chicken mini tostadas are no exception. Featuring adobo-infused chicken and fresh pico de Gallo, these mini tostadas are the perfect party ...
Sarina Kamini went to the original Delhi restaurant that pioneered butter chicken, and she reckons her version is tastier. A few simple tricks take the world-famous dish to rich and smoky new heights.