Rep. Don Bacon (R-Neb.) on Monday criticized White House deputy chief of staff Stephen Miller for musing about seizing Greenland, a semi-autonomous territory of Denmark. “This is really dumb.

OTTAWA — The Canadian Food Inspection Agency has issued a recall for a vegan bacon product sold in Ontario because it contains wheat, which doesn't appear on the list of ingredients. The agency says ...

NEW YORK, Dec 23 (Reuters) - Billionaire hedge fund manager Louis Bacon has won his long-running defamation lawsuit alleging that former fashion mogul and convicted sex offender Peter Nygard spread ...

When you’re hosting for the holidays (or anytime!) you need an appetizer to hold over your guests before dinner. Enter: puff pastry. This pre-made dough is a miracle for me when I’m hosting company ...

Kevin Bacon is in mourning after Rob Reiner’s tragic death. The 67-year-old actor posted an emotional video tribute on Instagram Monday to Reiner, who directed Bacon in the 1992 legal drama “A Few ...

You probably don't dig into a full platter of bacon every day, but when you think about it, this smoky sliced pork product is a common denominator in so many recipes we love: quick sandwiches, like ...

Rep. Don Bacon (R-Neb.) said on Sunday he thinks the White House lacks “moral clarity” on the issue of Ukraine and called on the administration to be a more forceful advocate of the democratic nation ...

It’s safe to say America is obsessed with bacon. We’ve long enjoyed delicious strips of bacon with our eggs and on our burgers, but now we’re finding increasingly creative ways to eat more bacon — ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Now that Easton Garlic Fest has concluded, another popular Easton festival is right around the corner. The festival calls for a lot of bacon served different ways, even on sweet treats. PA Bacon Fest ...

If you had asked me when I was a child what my favorite food was, I could answer in a split second: potatoes. I loved them any which way — fried, baked, mashed, roasted — and I still do. One of my ...