The stop order on USAID is damaging critical humanitarian and development work around the world, says Peter Taylor, Director ...

The launch of this global initiative was one of three priorities of the Brazilian G20 Presidency. There is no world leader ...

What are the new businesses being established in the small towns of Zimbabwe? As the last blog has illustrated our long-term study of Mvurwi, Chatsworth and Maphisa shows a variety of changes, with ...

Lucas dos Santos Miranda, MA Globalisation, Business & Development student, joined IDS as part of a double master’s programme ...

MA Power, Participation & Social Change alum Bruna Viana de Freitas answers questions about her experience of studying her master’s at IDS.

In this podcast Rob D. van den Berg talks about the issues in his new book Evidence for Hope: The Emerging Sustainability Revolution.

Pedro Sanches de Frias, currently studying MSc Climate Change is one of the first students taking part in a double master’s programme.

Food is a cross-cutting development issue that concerns hunger, food insecurity, malnutrition, environment sustainability and power.

If they stick to a firm position on procedures and on topics of discussion, much of the framework’s output will initially mainly be ‘by the global South for the global South’, with little ...