If you love Rick Stein’s simple cooking, but aren’t a fan of Cornish-style seafood, his latest recipe book is full of easy, home cook-friendly dishes inspired by locations across the globe.

Rick Stein shared his recipe in his BBC show, Rick Stein's Secret France, when the Padstow-based chef reminisced about Comté cheese, a memorable delicacy he enjoyed on a trip to Malbuisson in the ...

Rick Stein’s repertoire of recipes draws inspiration from his life in Padstow, Cornwall and some of the world's farthest corners. One of his biggest influences is the Mediterranean, which Rick ...

Cut the sponge into 16 pieces to fit the glasses. Mix the espresso and Marsala, take 8 pieces of the sponge and dip in the espresso mix and put one in each glass. Top with more mixture and then ...

Luckily, renowned celebrity chef and restaurateur Rick Stein has shared a recipe for a tantalising crab and sweetcorn soup from his cookbook 'Food Stories'. Speaking about the dish that holds ...

We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make your food experience the best it can ...

Copyright © 2025 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

In Wakefield, Rick meets Janet Oldroyd, whose family have been harvesting rhubarb for the past four generations, and they whip up a tasty rhubarb crumble. Then in Bradford, he discovers the perfect ...