If you want to make a habit of cooking food at home, the best thing you can do is keep pantry staples on hand. Here's what ...

Pasta e Fagioli is a classic Italian soup made with sausage, beans, and pasta in a rich tomato broth. This hearty 30-minute ...

Famed chef and restaurateur Lidia Bastianich knows her way around the kitchen. To perfect her Italian pasta dishes, she ...

A traditional blend of beans pasta and slow simmered flavor brings grandma authentic pasta e fagioli recipe to life revealing a comforting dish rooted in generations of Italian cooking.

Lidia Bastianich is famed for her Italian cooking, so when she says this three-ingredient pasta is a great, simple dinner, we ...

While parmesan may be a fan favorite when it comes to pasta toppings, Lidia Bastianich has another favorite. Discover which ...

Lidia Bastianich honors America’s volunteers, revealing how giving back unites and uplifts. What began as one man cooking gourmet meals to serve dignity on a plate for neighbors experiencing ...

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it's a good substitute. She also ...