New York City has its fair share of high-profile restaurants, but dodge the lines and visit these hidden restaurants for a ...

My newfound love of cooking is how I became intrigued by Bourdain’s favorite cut of beef: the côte de boeuf. Known as the ...

Tucked away in the lowlands of the Adirondacks, a few miles south of Lake George, Saratoga Springs, New York, is surrounded ...

Onions can improve any dish, given the vegetable is prepared appropriately. We asked an expert chef what the best course of ...

From Midtown’s martini pours to FiDi’s fashion-forward hideaways, Manhattan’s deal-making dining rooms have evolved, but the ...

Jimmy John’s, Culver’s, Potbelly, Naya, Newk’s, Taco Cabana, Chip City, North Italia, Dillas, Long John Silver’s, ...

Which baked goods should you seek out in New York? We gathered six experts to make a list of the most innovative and ...

The Metro Cinema in Chelsea aims to bring a high-gloss experience to the cinema — and a private one, to boot. And, yes, it ...

Motz, best known for his documentary and book Hamburger America, celebrating classic U.S. burger styles, opened the ...

Former WWE star Braun Strowman explores fine dining from a blue-collar perspective in Everything on the Menu, visiting restaurants nationwide and ordering every dish to experience diverse flavors.

This is Eater’s guide to all the new restaurants, bars, and cafes that have opened this week. Throughout October, we’ll ...

Driving up to The Steer Barn feels like discovering a delicious secret hiding in plain sight. The distinctive barn-shaped structure stands proudly against the Ohio sky, its red exterior and metal roof ...