Butterscotch pudding gets an autumnal makeover with the addition of pumpkin purée and a fluffy, spiced whipped cream topping.

Mix the Custard Base In a small bowl, mix the custard powder (or beaten egg yolks) with a few tablespoons of cold milk. Stir ...

The custard square has been a long-standing bakery classic in New Zealand (like this shortbread) for generations. It’s ...

News 9's Sassy Mama Caryn Ross, stopped by Spark to learn more about how their custard is made. At Spark, a local custard shop with three locations in Oklahoma City, every scoop is made fresh daily ...