To make plantain chips, green plantains are peeled and sliced thinly. The slices are then fried in hot oil until they become ...

A new cookbook from Gabi Moskowitz pairs vegetarian and vegan recipes with the stages of a Grateful Dead concert.

These recipes are packed with ingredients like greens, berries and healthy fatty acids to reduce inflammation and more.

These braised green beans for Thanksgiving get a rich boost of flavor from coconut oil, ginger, serrano pepper and tahini.

Now that Greenhaven's Bodega Kitchen & Cocktails has closed, where can you get Caribbean flavors in Sacramento?

" Rooted in Fire ," the new cookbook by award-winning chef Pyet DeSpain brims with recipes celebrating both her Potawatami and Mexican heritages. But it's also a memoir of grit and resilience, and a ...