How does a brewery known for its high-alcohol offerings get in on the rise of non-alcoholic beers? They “imperialized” one.

Throughout history, most beer tasted smoky, but modern trends have left the style in the past. Here's why some brewers are ...

Researchers in London have developed a method to turn waste yeast from beer brewing into an edible scaffold for lab-grown ...

That would be Kiss of Chocolate, a recipe Puller came up with in his home brewing days. It’s a 5% chocolate lager with light and dark chocolate notes, as well as a hint of coffee. He’s in the process ...

Aleksey Maro knows far more than he cares to know about the urination habits of chimpanzees. But if you want to measure the alcohol intake of chimps in a Ugandan rain forest, where a breathalyzer is ...

Aleksey Maro knows far more than he cares to know about the urination habits of chimpanzees. But if you want to measure the alcohol intake of chimps ...

Aleksey Maro knows far more than he cares to know about the urination habits of chimpanzees. But if you want to measure the alcohol intake of chimps ...

Between the big breweries, craft competitors, and celebrity-backed brands, there are more low- and zero-carb beers vying for ...

Winter’s waning, and American craft brewers are already looking to spring with a smart roster of lagers you’ll want to chase ...

Brewers outfield prospect Luis Lara is a defensive whiz in his second major league camp with his eyes on reaching Milwaukee.

Chad Patrick and Trevor Megill each made their spring debuts as the Brewers fell to the Royals in Surprise.