Shift from ‘big 5’ imports to British fish such as sprats and sardines would help diets and the planet, say researchers ...

Planning your 2026 food list? These North Carolina seafood restaurants deliver the fresh, flavorful dishes everyone’s talking ...

'Millionaires should contribute more': Governor backs tax increase Where Lake Mead water levels stand amid heavy California ...

We rounded up the Chinese restaurants across the country that diners can't stop raving about. Find out which spot you need to ...

The evolution of Southern fish camps has had a lasting impact on how we prepare and eat seafood today. Here's what makes them ...

Tender, flaky, and infused with citrus and herbs — this flounder en papillote is the best way to showcase fresh, wild-caught Alaska fish. Baked in parchment, it’s light, aromatic, and perfect for ...

Craving a serious seafood feast? These restaurants are known for giant platters loaded with shrimp, crab, fish, and more.

Along New Jersey’s back-bay coast, I discovered 14 fish-and-chips joints, including 5 with beautiful waterfront views.

From fried chicken burgers to spit-roasted pork tacos and sour cherry pain suisse, Newcastle’s food scene can’t be conquered ...

USA TODAY Network food writers fanned out across Florida, ordering filets, cowboy cuts and ribeyes that made us stop ...

The controversial reopening of Apalachicola Bay will test whether its once-sustainable local food system is still possible.

The latest baby African penguin, known only as 53, joins Oscar and Duffy as the latest additions to the aquarium’s African penguin colony.