The increased demand for civet coffee has fueled civet poaching and smuggling. If we can recreate similar fermentation in a ...

An increasing number of farm animal sanctuaries across the country have started promoting this alternative version of ...

How Rachel Reeves could introduce a meat tax in her budget and curb climate emissions and improve public health.

While Dawn’s fat is that of a Yorkshire pig, Shahrokhi said they could easily produce fat from other breeds like the ...

Mission Barns is cultivating pork fat in bioreactors and turning it into meatballs and other products. Honestly, they're ...

Life on the Grigg family homestead in Hesperus is good – at least for the turkeys. A flock of 58 birds roam freely, graze for ...

What must it feel like to be a fish — to glide weightlessly through the sea, to draw breath from water, to be (if one is ...

Not far from the country's biggest turkey region, Western North Carolina farmers have a niche market that's almost entirely ...

However you feel about it, Marmite has been part of the fabric of British culture for so long that it is widely considered a ...

Thanksgiving has a reputation for being a relaxing transition between two of the year’s most anticipated holidays. But for ...

Well before the ban took effect, the “forever chemicals” linked to cancer, birth defects and other serious health problems ...

Food tech company Mission Barns is growing real pork fat in bioreactors, then mixing it with plants to create meatballs salami and other pork products.