Many people have a love-hate relationship with karela (bitter gourd), but it’s time to start living the gourd life and count all the healthy blessings. Thanks to avant-garde chefs and the wellness ...

Give traditional pesto sauce a twist by using melon seeds instead of pine nuts or walnuts. Blend fresh basil leaves with garlic cloves, olive oil, Parmesan cheese (optional), salt, pepper, and ...

A 37-year-old man allegedly killed his 65-year-old mother in Maharashtra's Chandrapur district after a drunken argument over cooking bitter gourd.

A drunken dispute over a bitter gourd dish led a 37-year-old man in Maharashtra to fatally assault his 65-year-old mother, resulting in his arrest.

Gourds, part of the Cucurbitaceae family, have been cultivated and consumed across the world for centuries due to their versatility and nutritional benefits. Two of the most popular varieties are the ...

Somewhere along the way, “kidney-friendly diet” became code for boring food. Plain rice. Boiled vegetables. No salt. No spice. Just a sad-looking plate that feels more like punishment than nourishment ...

After a lifetime of settling for shame, secrecy and death onscreen, I had my doubts about “Heated Rivalry.” Then it seduced ...

Take a look at these innovative dishes that one can make with lauki and pack for school tiffin.

Patola Clam Soup is a light and comforting dish that combines fresh clams with tender sponge gourd in a clear, flavorful broth. The natural sweetness of the clams blends gently with garlic, onion, and ...

Guo Chunlei leans over a golden gourd. The tiny hot-tip soldering iron in his hand dances across the gourd's surface — not ...