Whether you're a seafood fanatic or a shellfish skeptic, canned oysters are a great shortcut. We ranked 5 canned oyster ...

From dockside shacks to backroad crab houses, these New Jersey seafood spots deliver big flavor and some were surprisingly ...

The location in Ipswich puts the Clam Box at the heart of Massachusetts’ clam country. The town’s tidal flats have been famous for their soft-shell clams since colonial times, with commercial clamming ...

These seven foods commonly found in the Boston area showcase the best the city has to offer, and are all worth trying if you find yourself visiting.

While The Stockyard has rightfully earned its reputation as one of the finest steakhouses in Massachusetts, it harbors a secret that locals have been savoring for years: quite possibly the best clam ...

Bodega Bay’s annual Chowder Day – a popular bivalve-forward fundraiser for a variety of local charities and scholarships – ...

That’s a lot of clams. Now they’re really cookin’ at Long Island’s celeb-fave Vincent’s Clam Bar — where the red sauce that keeps them in the black is about to be sold in jars up and down the East ...

Heat the oil in a 2-quart saucepan over medium heat. Add the garlic and cook until it's tender, stirring often. Stir the sauce, wine, parsley and clams and juice in the saucepan. Reduce the heat to ...

Now they’re really cookin’ at Long Island’s celeb-fave Vincent’s Clam Bar — where the red sauce that keeps them in the black is about to be sold in jars up and down the East Coast. “We can hand you ...