Founded in 1998, OpenTable went relatively unchallenged in the online reservation space for more than a decade. Its dominance ...

The still-simmering reservation wars of the last decade could fully reignite this year, as a shifting tech landscape pits the biggest players against each other.

American Express is folding Tock into Resy, creating a single, 25,000 venue-strong giant to drive consumer spending and credit card loyalty and leave OpenTable, DoorDash, (and Chase) waiting at the ...

The two American Express-owned platforms will become one under Resy this summer, roughly doubling its inventory.

Amex cardholders will soon see more restaurants and wineries on Resy as Tock joins the platform. Here’s what it means for your dining credits.

Resy might already be your go-to spot for making dinner reservations and securing seriously hard-to-get tables. But now, the company is hoping to be more than a reservation platform. It wants to be a ...

What’s better than capping off a fun day in the sun with dinner at a cozy, neighborhood restaurant? Having that dinner be totally free. Thanks to the Resy Tastemakers program, this August, your odds ...

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Think you’re part of the dining elite of New York or Los Angeles? Well, today Resy will let you know if that’s true. The recently acquired reservation platform of choice for some of the cities’ ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...