Nusret Gokce, the Turkish restaurateur of the Nusr-Et steakhouse (popularly known by its founder chef's meme Salt Bae), received criticism on social media after posting a photo of a customer's bill ...

TO diners at his restaurants, Nusret Gokce cuts a charismatic figure – hanging out with celebs and tossing seasoning over £700 steaks with his signature flourish. But the flamboyant Turkish chef – ...

SALT BAE first shot to fame in 2017 and has been a staple of pop culture ever since. The Turkish food influencer has several successful business endeavours but fans may be curious to know more about ...

He was the quirky chef who became an internet sensation thanks to his unique style of sprinkling salt on meat and built a commercial property empire upon it.

It was inundated with negative reviews and hit headlines over its overpriced menu - yet Salt Bae's controversial Nusr-Et restaurant in London has proved a hit with Instagrammers. Diners have filled ...

Nusret Gökçe. Photo Courtesy of Nusret Gökçe. Nusret Gökçe. Photo Courtesy of Nusret Gökçe. Nusret Gökçe is a man of many talents: chef, butcher, restauranteur, businessman, and social influencer. He ...

- Who is Salt Bae and how did he become famous? - Nusr-Et London menu and prices explained - Inside Salt Bae Nusret’s glam life SALT Bae’s Nusr-Et London restaurant has been ranked the second most ...

Chef Nusret Gökçe, better known as Salt Bae, began his journey as an apprentice butcher in the sixth grade and has since founded a global steakhouse empire spanning seven countries. Born to a ...

You don’t come to Nusr-Et Steakhouse in New York City for the food but for Salt Bae himself (aka Nusret Gökçe). And that’s the point. Across the street from currently scaffolded MoMA and just steps ...

The first official meme of 2017 arrived recently in the form of Nusret Gökçe, a chef and butcher whose flamboyant salting technique earned him instant internet fame and the nickname "Salt Bae." Those ...