Add Yahoo as a preferred source to see more of our stories on Google. They're nutritious, easy to find and store, and are great in everything from soups and stews to side and gratins. Getty Images ...

When you think of Southern food, you probably picture paper plates heaped with barbecue staples—crispy fried chicken, gooey mac and cheese, and fall-off-the-bone ribs, glistening with a rich glaze of ...

A couple of weeks ago I received a package from Burpee Seed (burpee.com) containing two fresh white turnips and a package of seeds. What a great way to introduce a new vegetable! The promo literature ...

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WESTPORT — With the turn of the seasons, as fall settles in, it's time to turn to comfort foods. This is the time of year when we start thinking about hearty dishes, and winter vegetables start ...

Last week, the legislature voted to designate the Gilfeather turnip the Vermont state vegetable after two years of advocacy by students at Wardsboro Elementary School. They were supported by a devoted ...

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Every Thanksgiving, my mother prepares a small side of mashed turnips for my dad. He is literally the only one at a table of often more than twenty guests who eats this with his turkey. Without much ...

They're nutritious, easy to find and store, and are great in everything from soups and stews to side and gratins. When was the last time you ate a turnip? These robust root vegetables get overlooked ...