Choose skirt steak, give it a marinade (even 15 minutes will do!) and rotate it on the grill for even cooking and that satisfying crosshatch. By Emily Weinstein “Admit it: The one dish you really want ...

Grilling brings out the kind of food that never pretends to be fancy. It’s a little charred, kind of loud, and usually requires a plate you’re okay with staining. These 17 grilled eats keep things ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This high heat from your grill makes this method perfect for a quick and easy steak dinner during the ...

Tossing a steak on the grill is one of summer’s greatest joys and conveniences. Not only does this cooking method add a smoky char to the beef, but there’s no splattering of oil all over the stovetop ...

MILWAUKEE -- It's almost time to celebrate dad with a delicious steak. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a recipe for grilled ribeyes with a smoky paprika rub. Place ...

The most important part of any grilled steak recipe is, of course, the meat. Biegel’s steak of choice is the Teres Major cut, which she gets from a butcher in the Hamptons. The Teres Major cut of ...

I made grilled steaks using recipes from Sunny Anderson, Bobby Flay, and Rachael Ray. Anderson's recipe had a slightly strong green sauce and Ray's finished steak was underwhelming. Flay's recipe was ...