Surprise and delight your guests with this suspended panna cotta recipe! The dessert features a gelatinous layer of chilled tea combined with melted red and orange gummies in a flat-bottomed wine ...

La Grotta has been our go-to place for special evenings out for many years. The service is always impeccable and the food is always delicious. My husband is particularly fond of the traditional ...

Panna cotta is a sweetly romantic dessert of pure deliciousness that is the perfect ending for Valentine’s Day, Easter, and Mother’s Day meals, as well as any other special occasion or dinner party.

This panna cotta recipe (which is completely vegetarian and gelatin-free) comes infused with dried lavender flowers and zesty lemon.

Panna cotta — literally "cooked cream" in Italian — is a silky, eggless custard thickened with a touch of gelatin. This easy panna cotta recipe is an especially rich version made with all cream ...

Italian for "cooked cream," panna cotta is a culinary paradox; its luxurious texture belies its ridiculously simple preparation. A judicious amount of gelatin is the secret to perfect panna cotta: too ...

Getting your Trinity Audio player ready... Preparing panna cotta (which in Italian means cooked cream) with whole milk, technically makes it latte cotta. But this recipe has the elegant form and siren ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...