Lettuce is one of the most common ingredients in salads. Thanks to its crispy texture and mild flavor, it's the perfect canvas for the rest of the ingredients to stand on. While you absolutely don't ...

Twenty years ago, when I first returned to my native California from New York City, I tapped out a letter to the Food editor of this newspaper instructing her in no uncertain terms what exactly was ...

Both romaine and iceberg lettuce offer similar nutrients, like fiber, water, and vitamins. Choosing between romaine and iceberg lettuce depends on taste, texture, and recipe. Use romaine for hearty ...

Few foods have the combined taste and nutritional appeal of a good salad. Whether it's cherry tomatoes, crispy bacon, and hard-boiled eggs atop a cobb salad; croutons, parmesan cheese and that ...