Bring 4 quarts salted water to a boil in a large pot. Add the potatoes, and cook for 15 minutes. Add the string beans, and cook until tender, an additional 10 minutes. Drain the beans and potatoes in ...

I love a good one-pot meal, and this sausage, green beans, and potatoes recipe is always a hit. It’s super simple to make and saves me from a sink full of dishes, plus you can adjust it for picky ...

Serves 4. Recipe is by Teresa B. Day. 1 small onion, caramelized 2 tablespoons olive oil, divided 1 tablespoon butter 2 cups fresh kale or spinach, chopped 1 teaspoon Steen’s Cane Syrup vinegar 5 ...

Hearty, simple, and budget-friendly, Hoosier Stew is a comforting dinner made with green beans, potatoes, and smoked sausage. Use canned or fresh ingredients—either way, it’s a cozy, frugal favorite!

Cook on medium high heat, 3-4 min per side, in a cast iron skillet, reduce to low heat and add butter. Cooking temp of 130-135 for medium.

It’s the time of year for a warm, comforting meal, and one classic favorite came to mind, Salisbury Steak. This dish features seasoned ground beef shaped like a steak and smothered in a rich mushroom ...