In an admittedly contrarian impulse during a week when more people that at any other time of the year are making homemade stuffing and dressing for their Thanksgiving meal, we decided to challenge ...

The night before, tear bread into 1-inch pieces, spread on a baking sheet and let dry overnight. Heat broth in a saucepan and keep steaming hot while making dressing. Stir salt into broth. In a large ...

What dishes are going to be on Americans’ plates this Thanksgiving holiday? Judging by newly released data from Yahoo culled from users’ most-searched terms, people are sticking to the tried-and-true ...

It adds a juicy sweetness without overpowering the stuffing. I will not apologize for loving Stove Top Stuffing, and neither should you. Maybe you, like me, grew up spying a box of Stove Top Stuffing ...