This comforting soup with shredded chicken, black beans and corn is quick to make, full of flavor and very filling!
“I’m a simple cook,” Lyd, a reader, wrote in the comments for this one-pan spicy chicken thighs and mushrooms recently. “I ...
The popular Mexican street food sandwich, torta, is an overstuffed, messy, and utterly irresistible meal in crusty bread, filled with just about anything the pops into your imagination. Here we layer ...
Food prices have gone up, but chicken is still a good deal. Here are two delicious ways to make it. If you've been grocery shopping lately, you may be suffering from sticker shock. Prices for many ...
As the chilly weather embraces us, what better way to warm up than diving into the vibrant world of Mexican soups and stews? This collection of 23 recipes is a celebration of rich flavors and ...
From Nashville Hot Chicken to Thai Red Curry, there's a whole world of spicy chicken dishes ready to excite and delight your senses. Jodie Kautzmann is an editor, baker, and confectioner with more ...
Author Susana Villasuso explains in her new book, ‘Sobremesa: Tasty Mexican Recipes for Every Day’ (Interlink Publishing), that the literal translation of sobremesa is ‘on the table.’ But that is a ...
Have it your way: this entree can be pleasantly spicy or seriously fiery simply by adjusting the amounts of chili powder, jalapeño pepper, and black pepper. Heat the oil in a large saute pan over ...
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