A good steak, roast, or stew will always have its place in the kitchen. But as you’re about to learn, few foods are more satisfying to make and eat than hunks of meat that you’ve cured with these two ...

Bring the apple juice and water to the boil in a pan. Add the pears and poach over a low heat until tender. Remove the pears with a slotted spoon and drain on kitchen paper. Return the pan to the heat ...

Coffee Roasted Venison Loin, Smoked Oyster Mushrooms, Blackberries, Saffron Cauliflower Puree Ingredients: (yield 20 servings) Venison: -20, 6oz. portions bone-in venison -2 c. crushed anodyne coffee ...

Whether you prefer a grill, smoker, or Crockpot, if you want to learn how to cook venison, internalize this message: Venison is not beef. Everything you need to know about how to cook venison — ...

Venison Recipes from Professional Chefs These folks are trained experts. They’ve either been through culinary school or they’ve worked extensively in restaurants. But when given the choice, they’d ...

Venison is ideally suited for air frying, especially tender cuts such as the loin, inside or center round or top sirloin.

Use this sausage in Jordan Blodgett's recipe for Venison Bruschetta with Sweetened Cranberries and Sage Leaf. Grind pork and venison, add water, and mix with hands till tacky. Add the remaining ...

Mississippi winters are generally mild, but as we've seen, some nights can be bitterly cold. Even on an average night it can be downright chilly. Those times are perfect for a hot, home-cooked meal ...

Florida’s deer hunting season has already kicked off in some areas of the state, but the bulk of deer season is yet to come. There are still months of deer jerky, venison burgers, grilled backstrap ...