But in fairness to the slow cooker, I added another test: The brisket was seared, and the vegetables were sautéed until ...
Cover the pan with parchment paper, then top it with aluminum foil. The parchment prevents the acidic tomato juice from ...
Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...
Colorado beef is synonymous with flavor, nutrition, and tradition. The largest economic export from our state, our beef industry supports our economy with $86.1 billion annually. This is a major ...
Set it and forget it with this delicious dinner option. This slow cooker brisket is low in carbs and sodium and high in protein. The brisket is cooked in a sauce made of crushed tomatoes, stevia ...
Season the brisket with salt, pepper and ras el hanout. Use a drizzle of oil to sear the brisket in your slow cooker on both sides until golden brown. If your slow cooker doesn’t have a sear setting, ...
More than 20 years ago, Stock’s on Second restaurant was a newcomer in Harrisburg. In February 1998, Stephen and KJ Weinstock opened the restaurant at 211 N. Second St. and helped to fuel a ...
Wondering what to do with leftover brisket? Food Network star Ree Drummond has the perfect way to make sure that delicious leftover meat gets put to the best use. It’s the Pioneer Woman way, of course ...