Fra Diavolo is an Italian-American tomato sauce that roughly translates to “among the devil.” Its spice level inspired its name, and I personally would sell my soul to the devil to have a container of ...
Seafood may sound intimidating to make at home. But it doesn’t have to be. Many fish recipes are simple to execute, requiring only a few minutes of active time, be it sautéing cod in a pan with butter ...
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Chickpea Cream with Shrimp, Clams, and Parsnip
Clams 500 g già spurgate Garlic 2 spicchi in camicia White wine 100 g Extra virgin olive oil q.b. To prepare the chickpea cream with shrimp, clams, and parsnip, first soak the dried chickpeas in cold ...
With Christmas just around the corner, it's natural that all of us are preparing our menus to celebrate this special occasion, particularly for Christmas Eve dinner. For those who have never heard of ...
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