TAMPA (BLOOM) – Seafood has long been celebrated for its health benefits, from high-quality protein to Omega-3 fatty acids. However, concerns over mercury levels in fish, particularly large predatory ...

Red tide has returned to Southwest Florida, with dead fish and dead eels washing ashore on beaches. Heading to the beach no longer sounds too appealing, and the presence of red tide begs the question: ...

As of Nov. 1, 96% of relevant Gulf of Mexico waters became available for commercial and recreational fishing — up from 63% during the worst of the Gulf oil spill — the National Oceanic and Atmospheric ...

CHARLESTON, S.C. (WCIV) - Seafood is big money in the Lowcountry - from shrimpers to fisheries, right to your table and your favorite seafood restaurant. But a quick search on social media uncovers a ...

This color change on shrimp may look alarming, but it's actually totally natural. Most of us don't see it often because ...

The U.S. Food and Drug Administration (FDA) is responsible for ensuring that the nation’s domestic and imported seafood supply is safe, sanitary, wholesome, and honestly labeled. The agency recently ...

This voice experience is generated by AI. Learn more. This voice experience is generated by AI. Learn more. The author's son with his catch of snapper in the Caribbean. The chance of contracting ...

WASHINGTON — Photos of fish with sores may raise concern about long-term environmental effects of the massive BP oil spill — but federal health officials say the Gulf seafood that's on the market is ...

JACKSONVILLE, Fla. – With 1,100 miles of navigable water, Jacksonville has more shoreline than any other city in the nation. So it’s not surprising that we take our seafood seriously! From fish ...

TAMPA, Fla. (WFLA) — With beautiful weather across Tampa Bay, it is tempting to get on a boat and catch some fish. Vacationers and locals alike may wonder if seafood caught during a red tide bloom is ...