Much like sushi, pho and Korean barbecue, hot pot has become pretty ubiquitous in the United States. Diners all over flock to hot pot restaurants, especially in the cold months, to chow down with ...

Whether you call it “hot pot” or “steamboat,” the Asian cooking method of simmering thinly sliced meat, seafood and a wide variety of vegetables in a pot of broth makes for a fun and delicious ...