Sharing recipes is time-honored tradition for many families who pass culinary records down through the generations. That practice is especially true for families who stay in the food business. All of ...

Jennifer Lamonica, Great Kills 6 medium-size squid, body only 3 tablespoons olive oil 1/3 cup bread crumbs 2 garlic cloves, minced 1 tablespoon fresh oregano, crumbled 1 tablespoon parsley, minced ¼ ...

Located on the French coast, Biarritz cuisine includes many seafood dishes. This recipe for stuffed squid also features the famous Bayonne ham, a signature delicacy from the region. To make the bisque ...

Walleye and shrimp are easy sells at Central Minnesota restaurants. But while snails, squid, frogs, eel and alligator don't have as wide an appeal, local restaurants say the seafood specialties garner ...