"Every Day is a Good Day" is my mantra. All the meats smoked at my restaurant, Rodney Scott's BBQ, take several hours to cook because of the low temperature and slow timing. So when I want to grill at ...

When it comes to barbecue, few names carry the weight of legends like Rodney Scott and Myron Mixon. These award-winning pitmasters have spent decades perfecting the art of low and slow cooking, ...

In a world where people are extremely competitive about what kind of barbecue is the best — Texas versus North Carolina versus Kansas City and so on — Rodney Scott’s Whole Hog BBQ takes a very ...

It's not too often that the hyperbolic phrase "the answer you've all been waiting for" actually applies. But based on e-mails and social media queries, this is what every eater in Charleston wants to ...

One of Charleston’s most famous Southern barbecue spots with long lines out the door is opening its first location in the Sunshine State this year. Award-winning pitmaster Rodney Scott is expanding ...