Let’s face it, a cookout on Labor Day, that bittersweet farewell to summer, tends to attract the hedonistic hordes. Your challenge as host is to come up with something that’s simple to prepare, but ...
A thick, juicy pork chop can rival a good steak. This weeknight staple is affordable, easy, and deeply satisfying when cooked properly. The meaty, center-cut chops that you can find at most grocery ...
Combine the brown sugar and salt in the water and bring to a boil. Stir until dissolved and then add the rest of the brine ingredients. Lower heat and simmer for about 5 minutes. Turn off the heat and ...
5 cups apple juice, divided, or 4 cups water plus 1 cup apple juice 4 (1 1/4-inch-thick) bone-in pork chops 4 tablespoons butter, divided 2 tablespoons minced shallot 1/4 cup chicken stock 1/4 ...
Corrie Cooks on MSN
16 pork chop recipes that never disappoint
Dinner feels easy when pork chops are on the menu. Think juicy air fryer versions that crisp up beautifully and hearty one ...
Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Enjoy tender, ...
Pork chops are one of the most underrated meats out there—juicy, flavorful, and surprisingly versatile. Whether you love them crispy, smothered in sauce, or cooked low and slow, there’s a recipe for ...
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