Chef Paul Prudhomme makes Corned Beef Brisket, Baby Back Ribs with Louisiana Barbecue Sauce and New Orleans Bread Pudding with Hard Sauce. Chef Paul Prudhomme's Always Cooking! is available to stream ...

Five chefs who will host demonstrations of chef Paul Prudhomme's food at New Orleans Jazz Fest have more than cooking lessons to offer. They are real-life evidence of how Prudhomme continues to shape ...

Tributes to chef Paul Prudhomme continue at food demonstrations on the second weekend of New Orleans Jazz Fest. Also, look for a session in honor of Mother's chef/co-owner Jerry Amato, who died in ...

The Louisiana Inspired Book Club will celebrate and discuss Paul Prudhomme and his "Louisiana Kitchen" cookbook with a live panel discussion and tasting of his recipes. The event will take place at ...

NEW ORLEANS — Looking for the perfect Christmas gift for the Louisiana food lover on your list? He or she may have everything, but how about this one-of-a-kind present: a skillet or spoon from Chef ...

Most evenings, I like to prepare dinner for Louise and me in about 30 minutes. This includes assembling the ingredients, all slicing and chopping, and finally the cooking, plating, and garnishing.

Even if you’re not familiar with the name Paul Prudhomme, it’s likely you’ve enjoyed the benefits of his long and celebrated career. Prudhomme was a Louisiana-born chef who gained celebrity for his ...

In looking for the next Louisiana Inspired book club pick, our team wanted to select a book unlike the ones we've discussed with readers in the past. With this goal in mind, we settled on a book we ...