Do you find yourself craving the sweet taste of summer corn long after the season has ended? Say goodbye to store-bought canned corn and hello to the satisfaction of pressure canning corn. I am going ...

Mar. 22—Jarring revelations can help canners and jarrers can diseases while canning cans or jarring jars. According to a fact sheet from Oklahoma State University Extension, spring vegetables planted ...

GRAND RAPIDS, Mich. - With all the fresh produce available in the farmers markets now, some of you may be thinking ahead about ways to store them. Diane Devereaux, also known as The Canning Diva®, ...

MANHATTAN, Kan. — Kansas gardeners often face a common challenge at the end of a successful growing season: what to do with an abundant tomato harvest when time is short. Karen Blakeslee, coordinator ...

Pressure canning is the process of preserving foods in a kettle pressurized with steam. It’s the only safe method for low-acid foods. If it’s not done properly, home canning can have a high risk of ...

Canning is back in vogue. Even before the COVID-19 pandemic, canning and other forms of at-home food preservation were returning to kitchens around the country as a culinary tradition. As the pandemic ...

Recall the flavors of every season all year long with these delicious canning recipes. I remember rummaging around in my grandmother’s pantry discovering jars upon jars of corn relish, apple butter, ...

Find vetted recipes and techniques for preserving fresh produce, no matter your level of experience. Food & Wine / Kristin Kempa Canning is one of my favorite summer traditions, especially for ...

Last week I taught a salsa class. No dancing involved. This was a class about making and preserving salsa. Sometimes I am asked about how to safely preserve family recipes that have been canned for ...