Potatoes are not only shockingly nutrient-dense (hello, potassium, vitamin C, and folate), but they also seem delicious no matter how you prepare them. From the universally popular french fry to ...
The Takeout on MSN
Here's The Not-So-Obvious Method For Boiling Potatoes In The Slow Cooker
Boiling potatoes doesn't need to be complicated, but it's always helpful to have some variety in your toolbelt. This is how ...
I got a lot of feedback after I tried making a baked potato in the oven, microwave, and air fryer, but I stand by my decision that air-frying is the best. Read on to learn more about the technique and ...
Well, as it turns out, that depends on who you ask. The humble spud hasn't changed much over the years. But our kitchens have. Our grandparents pretty much only had one option: Set it and forget it in ...
Teacher and content creator Courtney Cook Bales has taken the internet by storm with her ultra-simple, ingredient-driven desk ...
If you’re a fan of sweet potatoes, you’re certainly not alone. The harvesting and planting of the root vegetable have ...
Tasting Table on MSN
Why Foil Isn't The Best Choice For Baking Sweet Potatoes
Despite being a longstanding potato cooking technique, tin foil is one material that should stay far away from your sweet ...
Even though two potato varieties may seem the same, there can be a big difference in how each makes it to the dinner table.
After trying three different cooking methods, I found the best way to make a baked potato. The air fryer leaves the potato's interior perfectly cooked and the skin nice and crispy. I love that there ...
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