Rasam is a traditional South Indian soup-like dish. Mostly made with lentils, and ingredients like tamarind puree, curry ...

Food is medicine. This Pepper Rasam, a spicy, sour South Indian soup, is a potent blend of freshly roasted and ground black pepper and cumin. It’s popular across the nation as a slayer of cold and flu ...

Pepper Rasam Recipe: The very popular pepper rasam, or as traditionally called milagu rasam, is like a clear soup, which works great to strengthen immunity and ward off cold and flu. This winter, keep ...

In the chilly days of winter, we all want to take hot food that feels light, comforting and warming as well. The South Indian ...

A rasam that imbibes the goodness of garlic, this food item is both excellent for digestion as for general well-being. Make this rasam at least once a fortnight and enjoy its flavour along with its ...

Runny nose, red eyes, wheezing cough etc -- was anyone spared this season? Last week, Indira Satyanarayan had a bout of cold and cough. Not one to pop antibiotics at the third sneeze, Indira reached ...

During monsoon, the weather naturally calls for comfort — something warm and nourishing for the soul. Be it hot chai with crispy pazhampori, a plate of golden pakoras, or a bowl of hearty soup, food ...

Soul Curry invites you to share your real life soul-stirring experiences. If you have any such story to share, do send it to us at [email protected] and we will publish it for you! Written by ...