This is the best way to cook rice in the microwave. Rinse a cup of white rice in a strainer until the water runs clear. Pour rice into a microwave-safe bowl, and add two cups of water (the 1:2 ratio ...

Rice is the cornerstone of Japan’s food culture, and just about every foodie in the country will find their spirits pick up when they’ve got a bowl of freshly cooked rice, straight from the rice ...

Your leftover rice from last night sits innocently in your fridge, and tossing it in the microwave for a quick lunch seems ...

Rice is the perfect addition to many dishes, but if you don't have a rice cooker, making it can take up valuable space on your stovetop and give you one more pot to clean. Fortunately, you don't need ...

These cooking times work for up to 400g (2 cups) of rice. Step 1: Place the rice in a microwave-safe bowl and add enough water to cover by 2cm. To measure, place your index finger on the top of the ...

Australian home cooks have discovered the true purpose of a popular red storage food container sold at the supermarket. The $10 Decor product is actually widely used and promoted as a microwave rice ...

Rice is the cornerstone of the Japanese diet, a versatile and healthy staple that pairs with all sorts of side dishes. There’s a drawback, though, in that cooking an entire pot of rice takes a fair ...

A home cook has revealed her simple method for reheating cooked rice in the microwave without drying it out even further. Mon Mack, from Brisbane, placed one ice cube on top of her leftover portion of ...