Celebrate Gudi Padwa with traditional flavours. From Puran Poli to Shrikhand, try these 7 easy festive recipes at home for an ...

It's that time of the year, when festive fervour can be felt everywhere. Right from lit up streets to decorated houses to the captivating aroma of sumptuous traditional delicacies, the spring season ...

Gudi Padwa, also known as Marathi New Year, is a vibrant and auspicious festival celebrated with immense joy and enthusiasm across Maharashtra and its surrounding regions. More than just a calendar ...

Here’s a recipe that comes from my paternal grandmother for puran poli. It is a Marathi recipe from Pune for a dish that most would consider a dessert. It is eaten around holidays, celebrations, and ...

Gudi Padwa 2026, celebrated on March 19, marks the Marathi New Year with vibrant traditions and festive foods. From the sweet Puran Poli and creamy Shrikhand to savoury Masala Bhaat and Batata Bhaji, ...

Shengole are hand-rolled, loop-shaped fresh pasta cooked in a thin soup, which is sometimes flavoured with buttermilk. The components of the dough vary – some people like to make the dish using only ...

Gudi Padwa, the New Year festival celebrated by Maharashtrians, is a time for joy, family gatherings and delightful feasts. This day symbolises the onset of spring and is considered an extremely ...

Ancient grains like millets, barley and sorghum have always been celebrated in Indian kitchens. From flatbreads and snacks to curries and even beverages, these grains have been used in numerous ...

Discover traditional recipes to celebrate Gudi Padwa 2026, including Puran Poli, Shrikhand, and more. Add authentic ...