After 2020, the baking brand dubbed this sweet treat its recipe of the year. 2020 was filled with baking and comfort food. Now, as home cooks kick off 2021, a tried-and-true, sweet and easy-to-make ...

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This unexpected cinnamon roll method changes the texture flavor and experience in a way that surprises everyone who tries it ...

You've finally cleared your schedule, tied that apron around your waist, and announced optimistically to the universe, "Today, I make homemade cinnamon rolls!" You already deserve a trophy. A little ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I grew up in a family that overlooked rolls during the holidays. We’d either buy a pack of King’s Hawaiian bread or ...

Claire Saffitz crumbles up not-too-sweet speculoos cookies for the filling in these fluffy buns, which stay tender for hours. A soft, supple dough extends the shelf life of these cinnamon rolls.Credit ...

Tanya Edwards is an award-winning journalist, writer, and editor living in New England. A contributor to Eater since 2022, she’s been in food media for over a decade. Summer is here, and for a lot of ...

Add Yahoo as a preferred source to see more of our stories on Google. Joanna Gaines released frozen cinnamon rolls in September, but they weren't my favorite. I decided to make her homemade cinnamon ...