I’m a big fan of soup this time of year – I’ve already shared a few of my favorites, like clam chowder and Greek lemon rice soup. I love making something out of ingredients I have on hand. Just open ...
Yield: 6 to 8 servings. 2 medium ham hocks, 1 large ham >hock or a ham bone with ham >left on it> 1 pound dried black-eyed peas> Ground black pepper, optional> 1 to 2 onions, sliced> Hot ...
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