Kombucha was originally popularized in the U.S. during the environmental movement of the '60s, when people learned about all of its plant-based health effects. It wasn't until 1995 that the first ...

Last year it was a grocery store. Earlier this year it became a kombucha lounge. Now, Kortney Lee has transformed the Crossroads space he leases at 640 E. 18th St. into Otaku Lounge, an anime and ...

BALTIMORE (WJZ) — A Baltimore-based company is celebrating five years of fermenting! After starting out of a small room in Hampden, Wild Kombucha has grown to be in more than 1,000 stores across nine ...

Kombucha, a wildly popular drink with roots in East Asia, has become a staple beverage for many health enthusiasts, and the biggest kombucha aficionados even brew their own at home. Fans say it can ...

After confusion surrounding regulation on the beverage kombucha, retailers and producers of the fermented beverage received clarity from the S.C. Department of Revenue on April 29. The state agency ...

Kombucha has seemingly popped up all over the place in the past decade. However, it actually has a long history of being touted as a gut-friendly, fermented tea beverage with an abundance of health ...