You don't always have time for Nonna's recipe on busy weeknights. Luckily, these chef-approved jarred marinara sauces boast ...

The lasagna at Ceci's is phenomenal and comes served traditionally with meat Bolognese or with pesto (a style of lasagna ...

Italy's famous Christmas bread is a true labor of love. Chef John's version is studded with rum-soaked dried fruit. "It takes ...

These hidden Italian restaurants in Ohio are beloved by locals for authentic flavors, handmade pasta, and old-school Italian ...

For any tomato-based sauce, Alessandro Zanieri, the head Italian chef at Marchesi Frescobaldi, recommends a bottle of Chianti. “On the palate, this wine is well-balanced, harmonious, fresh, fruity, ...

If there’s a single group of people I trust unequivocally, without any doubts, it’s Italian chefs. I know that’s a sweeping statement, but think of it this way: Their standards are super high and they ...

For Italian chef Stefano La Penna, growing up in his hometown of Abruzzo in Italy meant an annual Christmas celebration that ...